Einstein Bros. Bagels – Wayne, NJ: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (973) 720-3300 to check today's hours. Know the hours? Send them to us.

Tap for directions

300 Pompton Rd, Wayne, NJ 07470

Google Maps Apple Maps Waze Bing Maps

Address300 Pompton Rd, Wayne, NJ 07470

Phone(973) 720-3300

StyleBagel shop

CountyPassaic County

Time zoneEastern Time

From city center2.8 mi east

About Einstein Bros. Bagels

You will find Einstein Bros. Bagels at 300 Pompton Rd in Wayne, 2.8 mi east of the Wayne city center.

Wayne has 25 places on our map that bake or sell fresh pastry, and this is one of them — about one per 2,164 people living in the city. Nearest alternative: Manhattan Bagel at 163 Hamburg Tpke, 0.3 mi away.

Opening hours for Einstein Bros. Bagels are not verified in our data. A quick call to (973) 720-3300 before you go saves a wasted trip, especially on holidays.

Good to know: takeout and Wi-Fi are available. The brand runs 1,106 locations we track across the country.

Services and amenities

Takeout Wi-Fi

At a glance

Listed as	Bagel shop
Bakeries in Wayne	25
Nearest bakery	0.3 mi
Brand locations	1,106

Suggest an edit

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.
Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.
Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.
Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.